Chicken mozzarella  

Tuesday, March 4, 2008

Saturday, Feb 16, 2008

It's super sounds so much more complicated than it really here ya go!

4 Chicken Breasts
1 Can Tomato Soup
1/2 t. Italian Seasoning
1/2t. Garlic Powder
1/4c. Shredded Mozz Cheese
4C Hot cooked corkscrew pasta

Preheat oven to 400

Place chicken in shallow dish.

Mix soup, italian seasoning, and garlic powder together and spoon over the top of the chicken.

Bake for 20-25 minutes or until Chicken is done.

Sprinkle cheese on top last 5 mintues to melt...serve over warm pasta!

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