Showing posts with label Menue plan. Show all posts
BBQ MeatBalls
Tuesday, May 27, 2008
Meatballs:
1 egg
5oz Evaporated milk
1 Cup Oats
1/2 cup finely chopped onion (white)
1 t. Salt
1 t. chili powder
1/4 t. garlic powder
1/4 t. pepper
1 1/2 lbs ground beef
sauce:
1 Cup Ketchup
3/4 cup packed brown sugar
1/4 cup chopped onion (red/white)
1/2 t. liquid smoke
1/4 t. garlic powder
Combine the ingredients and mix well. Shape into 1" balls.
put in 13x9 baking dish and bake uncovered at 350 for 18-20 minutes
or until meat is no longer pink.
While cooking, combine sauce ingredients in a saucepan, bring to boil.
drain liquid from meatball pan, pour sauce over meatballs, stir.
Bake 10-15 minutes longer.
Links I snagged from Kraft.com
Tuesday, March 4, 2008
Week 3
Sunday, March 2, 2008
Menu Plan Monday
| Sunday | Breakfast for dinner |
| Monday | Crockpot Brown Sugar Chicken |
| Tuesday | That darn Tuna casserole I never made yet!!! LOL |
| Wednesday | Leftovers |
| Never made last week | |
| Thursday | RITZ® Parmesan Chicken |
| Never made last week | |
| Friday | Football casserole |
| Saturday | Leftovers |
Week 2 menu
Monday, February 25, 2008
- Monday: Whole Baked Chicken In A Crock
- Tuesday: Tuna Casserole
- Wednesday: Leftovers
- Thursday: Chicken mozzarella
- Friday: Baked Potatos & Salad
- Saturday: RITZ® Parmesan Chicken
- Sunday: Breakfast for Dinner
...AND For more Menu Plan Monday participants jump on over to visit Laura at I'm an Organizing Junkie! Lots of good eats over there... :)
